Tom Thumb/Albertsons
Culinary Stage Schedule
Located in the Women's Museum Building
Go to Festival Map page
(click any performer name to view bio and more)
| Time | Chef / Organization |
|---|---|
| 1:30 pm | Chef Kira Lane Pound cake w/Teeling whiskey |
| 3:00 pm | Chef Chad Bowden Lamb Rosemary and Guinness Risotto |
| 4:30 pm | |
| 5:30 pm |
Please note:
While every effort will be made to follow the published schedule, the directors of the North Texas Irish Festival and the Board of Trustees of the SCMA reserve the right to make any changes to the published times, performers, stage locations or opening hours of the festival without notice at any time prior to or during the event. The SCMA accepts no responsibility for any changes made, and all ticket sales are final.
